ANCILLARY EQUIPMENT FOR FRY COOKING, FRY COOKING APPARATUS, AND FRY COOKING METHOD

PROBLEM TO BE SOLVED: To enable even not highly skilled people such as short-term part-timers or long-term part-timers to serve, with a short cooking time, fried food that has good taste and texture, and is still tasty even when it gets cold. SOLUTION: A fry cooking apparatus F1 is made of ancillary...

Ausführliche Beschreibung

Bibliographische Detailangaben

1. Verfasser:	MIYAHARA NORIO
Format:	Patent
Sprache:	eng
Schlagworte:	APPARATUS FOR MAKING BEVERAGES COFFEE MILLS DOMESTIC ARTICLES OR APPLIANCES FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J FURNITURE HUMAN NECESSITIES KITCHEN EQUIPMENT PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SPICE MILLS SUCTION CLEANERS IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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