METHOD FOR PRODUCING BARLEY-TEA BEVERAGE

PROBLEM TO BE SOLVED: To provide a method for producing a barley-tea beverage having good flavor. SOLUTION: This method for producing the barley-tea beverage includes the steps of mixing roasted barley with sodium hydrogen carbonate powder and then subjecting the resultant mixture to extraction with...

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Bibliographische Detailangaben
1. Verfasser:	TANIGUCHI MASASHIGE
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	PROBLEM TO BE SOLVED: To provide a method for producing a barley-tea beverage having good flavor. SOLUTION: This method for producing the barley-tea beverage includes the steps of mixing roasted barley with sodium hydrogen carbonate powder and then subjecting the resultant mixture to extraction with water.