METHOD FOR PRODUCING INULIN-CONTAINING PREPARATION, THE INULIN-CONTAINING PREPARATION, AND METHOD FOR MEASURING INULIN CLEARANCE, CALIBRATOR, AND ACCURACY CONTROL SAMPLE USING THE PREPARATION
PROBLEM TO BE SOLVED: To provide a method for producing an inulin-containing preparation, capable of obtaining the inulin-containing preparation which is excellent in redissolution, stable, and easy to handle, and to provide a method for measuring inulin clearance, capable of accurately, simply and...
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| creator | ISO AKIHIRO INOUE TADASHI KIMATA SHINSUKE MAJIMA HATSUICHI AOKI YUTAKA BEPPU TAKANOBU OGAUCHI TOSHIYO KANEKO KAZUNAGA MIZUGUCHI KATSUHIKO |
| description | PROBLEM TO BE SOLVED: To provide a method for producing an inulin-containing preparation, capable of obtaining the inulin-containing preparation which is excellent in redissolution, stable, and easy to handle, and to provide a method for measuring inulin clearance, capable of accurately, simply and rapidly measuring the inulin clearance by using the preparation. SOLUTION: This method for producing the inulin-containing preparation comprises adding water to the inulin at room temperature then, if necessary, adding an agent for isotonization, and further gradually heating the mixture to dissolve the inulin until the temperature reaches 60-110 deg.C after 10 min or later. The method for measuring the inulin clearance comprises intravenously administering an injection prepared by using the inulin-containing preparation, then measuring the inulin in the sampled urine and/or blood by the use of inulase. |
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SOLUTION: This method for producing the inulin-containing preparation comprises adding water to the inulin at room temperature then, if necessary, adding an agent for isotonization, and further gradually heating the mixture to dissolve the inulin until the temperature reaches 60-110 deg.C after 10 min or later. The method for measuring the inulin clearance comprises intravenously administering an injection prepared by using the inulin-containing preparation, then measuring the inulin in the sampled urine and/or blood by the use of inulase.</description><edition>7</edition><language>eng</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS OR TEST PAPERS THEREFOR ; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ; ENZYMOLOGY ; HUMAN NECESSITIES ; HYGIENE ; INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES ; MEASURING ; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS ; MEDICAL OR VETERINARY SCIENCE ; METALLURGY ; MICROBIOLOGY ; MUTATION OR GENETIC ENGINEERING ; PHYSICS ; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES ; PROCESSES OF PREPARING SUCH COMPOSITIONS ; SPIRITS ; TESTING ; VINEGAR ; WINE</subject><creationdate>2002</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20020604&DB=EPODOC&CC=JP&NR=2002161053A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25543,76294</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20020604&DB=EPODOC&CC=JP&NR=2002161053A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>ISO AKIHIRO</creatorcontrib><creatorcontrib>INOUE TADASHI</creatorcontrib><creatorcontrib>KIMATA SHINSUKE</creatorcontrib><creatorcontrib>MAJIMA HATSUICHI</creatorcontrib><creatorcontrib>AOKI YUTAKA</creatorcontrib><creatorcontrib>BEPPU TAKANOBU</creatorcontrib><creatorcontrib>OGAUCHI TOSHIYO</creatorcontrib><creatorcontrib>KANEKO KAZUNAGA</creatorcontrib><creatorcontrib>MIZUGUCHI KATSUHIKO</creatorcontrib><title>METHOD FOR PRODUCING INULIN-CONTAINING PREPARATION, THE INULIN-CONTAINING PREPARATION, AND METHOD FOR MEASURING INULIN CLEARANCE, CALIBRATOR, AND ACCURACY CONTROL SAMPLE USING THE PREPARATION</title><description>PROBLEM TO BE SOLVED: To provide a method for producing an inulin-containing preparation, capable of obtaining the inulin-containing preparation which is excellent in redissolution, stable, and easy to handle, and to provide a method for measuring inulin clearance, capable of accurately, simply and rapidly measuring the inulin clearance by using the preparation. SOLUTION: This method for producing the inulin-containing preparation comprises adding water to the inulin at room temperature then, if necessary, adding an agent for isotonization, and further gradually heating the mixture to dissolve the inulin until the temperature reaches 60-110 deg.C after 10 min or later. 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SOLUTION: This method for producing the inulin-containing preparation comprises adding water to the inulin at room temperature then, if necessary, adding an agent for isotonization, and further gradually heating the mixture to dissolve the inulin until the temperature reaches 60-110 deg.C after 10 min or later. The method for measuring the inulin clearance comprises intravenously administering an injection prepared by using the inulin-containing preparation, then measuring the inulin in the sampled urine and/or blood by the use of inulase.</abstract><edition>7</edition><oa>free_for_read</oa></addata></record> |
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| subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ENZYMOLOGY HUMAN NECESSITIES HYGIENE INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES MEASURING MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PHYSICS PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PROCESSES OF PREPARING SUCH COMPOSITIONS SPIRITS TESTING VINEGAR WINE |
| title | METHOD FOR PRODUCING INULIN-CONTAINING PREPARATION, THE INULIN-CONTAINING PREPARATION, AND METHOD FOR MEASURING INULIN CLEARANCE, CALIBRATOR, AND ACCURACY CONTROL SAMPLE USING THE PREPARATION |
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