COOKING METHOD FOR ROTATING AND TILTING TYPE FRYING MACHINE

PROBLEM TO BE SOLVED: To provide a rotating and tilting type frying machine for eliminating uneven cooking through the whole area of the inner surface of a rotary iron pot, uneven cooking of fried food, mutual entangling of food material, the shortage of mixing seasonings, etc. SOLUTION: Food 2 is fried by periodically repeating a successive series of one-cycle movements consisting of the forward rotation, stopping, backward rotation and stopping of a rotary iron pot 1 in the middle of frying the food 2 and simultaneously with this, periodically repeating a successive series of one-cycle movements consisting of the forward tilting, stopping, backward tilting and stopping of the vertical waving of the rotary iron pot 1.