MULTISTAGE STEAM-COOKING DEVICE

A multistage steaming machine (200) is configured such that a steam chamber main body portion (2) in which steam is actually supplied to a group of noodle strings is provided with: a tunnel-shaped noodle introducing portion (1) extending from the steam chamber main body portion (2) in an obliquely d...

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Bibliographische Detailangaben
Hauptverfasser:	HIBI, Takaaki, TANAKA, Mitsuru, YASUDA, Shigeru, NOMURA, Kohei
Format:	Patent
Sprache:	eng ; hun
Schlagworte:	APPARATUS FOR MAKING BEVERAGES COFFEE MILLS DOMESTIC ARTICLES OR APPLIANCES FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J FURNITURE HUMAN NECESSITIES KITCHEN EQUIPMENT PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SPICE MILLS SUCTION CLEANERS IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	A multistage steaming machine (200) is configured such that a steam chamber main body portion (2) in which steam is actually supplied to a group of noodle strings is provided with: a tunnel-shaped noodle introducing portion (1) extending from the steam chamber main body portion (2) in an obliquely downward direction; and a tunnel-shaped noodle discharging portion (3) similarly extending from the steam chamber main body portion (2) in an obliquely downward direction. A vertical position of an inlet end of the noodle introducing portion (1) and a vertical position of an outlet end of the noodle discharging portion (3) are lower than a vertical position of a lower end portion of the steam chamber main body portion (2).