Yeast microorganisms genetically engineered to improve isobutanol biosynthesis

A recombinant yeast the expresses either an endogenous or overexpressed endogenous gene of an enzyme that catalyses at least a step in the conversion of pyruvate to isobutanol, and is further engineered to reduce or eliminated an endogenous aldehyde dehydrogenase (ALDH or ALD6) that catalyses the co...

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Bibliographische Detailangaben

Hauptverfasser:	JUSTAS JANCAUSKAS, CATHERINE ASLESON DUNDON, RUTH BERRY, STEPHANIE PORTER-SCHEINMAN, ARISTOS ARISTIDOU, DOUG LIES, PETER MEINHOLD, MELISSA DEY, THOMAS BUELTER, ANDREW HAWKINS, MATTHEW PETERS, JUN URANO
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE
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