Food dressing (Machine-translation by Google Translate, not legally binding)

Dressing for food; comprising: an olive oil containing a plurality of encapsulated spheres provided with an outer gelatin coating and a juice core of at least one of the following product groups: foods with a high degree of nutrients, vitamins and minerals, with great antioxidant power and healthy f...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: Kleber, Julia, Dominika Emilia, Schulz
Format: Patent
Sprache:eng ; spa
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Beschreibung
Zusammenfassung:Dressing for food; comprising: an olive oil containing a plurality of encapsulated spheres provided with an outer gelatin coating and a juice core of at least one of the following product groups: foods with a high degree of nutrients, vitamins and minerals, with great antioxidant power and healthy fats belonging to the so-called superfoods; vegetable foods, or alcoholic preparations. The percentage by volume of olive oil comprised between 20% and 60%, and of encapsulated spheres comprised between 40% and 80% and preferably between 35% and 45%, and 65% and 55% respectively. (Machine-translation by Google Translate, not legally binding) Aliño para alimentos; que comprende: un aceite de oliva que contiene una pluralidad de esferas encapsuladas provistas de un recubrimiento exterior de gelatina y de un núcleo de jugo de al menos uno de los siguientes grupos de productos: alimentos con un alto grado de nutrientes, vitaminas y minerales, con gran poder antioxidante y grasas saludables pertenecientes a los denominados superalimentos; alimentos vegetales, o preparados alcohólicos. El porcentaje en volumen de aceite de oliva comprendido entre 20% y 60%, y de esferas encapsuladas comprendido entre un 40% y un 80% y preferiblemente entre el 35% y 45 %, y el 65% y el 55% respectivamente.