Preparación para la reducción del colesterol, suplemento alimenticio y producto alimenticio, y métodos para su elaboración

Preparacion de Rhodospirillum spp. para su uso en la reduccion del colesterol en plasma, donde dicha preparacion comprende Rhodospirillum spp. muerta o Rhodospirillum spp liofilizada. The present invention relates to cholesterol-lowering preparations, in particular to a bacterial preparation for use...

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Bibliographische Detailangaben
Hauptverfasser:	Emeis, Josephus Jan, Lasseur, Christophe Andre Antoine
Format:	Patent
Sprache:	spa
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS SPIRITS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE
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Beschreibung
Zusammenfassung:	Preparacion de Rhodospirillum spp. para su uso en la reduccion del colesterol en plasma, donde dicha preparacion comprende Rhodospirillum spp. muerta o Rhodospirillum spp liofilizada. The present invention relates to cholesterol-lowering preparations, in particular to a bacterial preparation for use as a medicament for lowering of the blood cholesterol level. The present invention provides inter alia a preparation of Rhodospirillum spp. and/or Phaeospirillum with cholesterol-lowering effects, food supplements and foodstuffs comprising said preparation and methods for the preparation and use thereof.