COMPUESTOS ALIMENTICIO ALTAMENTE NUTRITIVO BASADO EN CEREALES

Compuesto alimenticio nutritivo de alto contenido proteínico, basado en cereales, que comprende una cantidad apropiada de harina de trigo, harina de soja sin grasas, azúcar, grasas, otros aditivos convencionales, caracterizado porque las enzimas, vitaminas y antioxidantes basados en 100 g de mezcla de harina de trigo y de harina de soja sin grasas, se encuentran presentes en el orden siguiente: **(Ver esquema)** The invention relates to high protein containing nutritive cereal based food composition comprising appropriate amount of wheat flour, defatted soya flour, sugar, fat, other conventional additives, characterized in that enzymes, vitamins and antioxidant based on per 100gm of wheat flour and defatted soya flour blend are present in order of Enzymes: Papain (mg): 0.20 to 0.30 (tyrosine unit/g powder), Alkaline protease (mg): 0.10 to 0.15 (tyrosine unit/g powder). Vitamins: Thiamine hydrochloride (mg): 4.00 to 4.20, Riboflavin (mg): 1.40 to 1.60, Nicotinic acid (mg): 18.00 to 22.00, Vitamin A (acetate or palminate) (mg): 4.00 to 6.50, Vitamin D (Calciferol) (ug): 0.25 to 0.35. Antioxidant: Butylated Hydroxy Anisole: 0.40 to 0.55 (BHA) (mg); and a process for producing the composition.