METHOD AND SYSTEM FOR CONTROLLING AT LEAST ONE COOKING APPLIANCE

The invention relates to a method for controlling at least one cooking appliance, comprising the following steps: monitoring a cooking hob (10) comprising at least one cooking zone (100); detecting a movement in at least one region (130) of the cooking hob (10); evaluating the monitoring data of the...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	HORST, Gerald, SCHAEFER, Frank, VOLLMAR, Daniel
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	BLASTING DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION HEATING LIGHTING MECHANICAL ENGINEERING OTHER DOMESTIC STOVES OR RANGES RANGES VENTILATING WEAPONS
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