BIFIDOBACTERIUM HAVING LOW ACTIVITY OF INDUCING GENERATION OF INFLAMMATORY CYTOKINES AND HIGH ACTIVITY OF INDUCING GENERATION OF ANTI-INFLAMMATORY CYTOKINES

The present invention aims to provide infant gut-derived bifidobacteria having a low activity of inducing inflammatory cytokine production but a high activity of inducing anti-inflammatory cytokine production, which can be suitably used in food or drink products, and a food or drink product containi...

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Bibliographische Detailangaben
Hauptverfasser:	UEHARA, Kazuya, IGI, Akemi, SUNADA, Yosuke, TANII, Yusuke
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE
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Beschreibung
Zusammenfassung:	The present invention aims to provide infant gut-derived bifidobacteria having a low activity of inducing inflammatory cytokine production but a high activity of inducing anti-inflammatory cytokine production, which can be suitably used in food or drink products, and a food or drink product containing the bifidobacteria.Provided is Bifidobacterium breve strain N708 (NITE BP-02958), which has a low activity of inducing inflammatory cytokine production but a high activity of inducing anti-inflammatory cytokine production. In addition, a food or drink product containing the bifidobacteria is provided.