RAPIDLY COOLING FOOD AND DRINKS

Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.

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Bibliographische Detailangaben
Hauptverfasser:	Fonte, Matthew, McGinty, Ian, Devaney, Robert, Weaver, Vincent, Heymans, John, Fonte, Nicholas, Fichera, Benjamin
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS HUMAN NECESSITIES ICE-CREAM MIXING, e.g. DISSOLVING, EMULSIFYING, DISPERSING PERFORMING OPERATIONS PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL PREPARATION THEREOF SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TRANSPORTING
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Beschreibung
Zusammenfassung:	Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.