A CONSUMABLE GEL DELIVERY METHOD FOR HEALTH INGREDIENTS

This invention relates to a dosage form comprising one or more health ingredients other than a 50g or 75g dose of glucose, which is a drinkable gel. The health ingredients are retained in a delivery system comprising: water, a gelling agent, which is a carbohydrate non-ionic gelled polymer gelling a...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser:	GIVONI, Nathan Jacob, WYNNE, Paul Michael, MORTON, David Alexander Vodden, SZEWACH, Simon Hayden
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	This invention relates to a dosage form comprising one or more health ingredients other than a 50g or 75g dose of glucose, which is a drinkable gel. The health ingredients are retained in a delivery system comprising: water, a gelling agent, which is a carbohydrate non-ionic gelled polymer gelling agent and/ or a polyvalent ion gelled polymer gelling agent, and a pH adjuster. The components are present in amounts which ensure hydration of, and the formation of a firm gel with a bloom grade of between 100 and 250, which can be sheared to make it more fluid when ingested, such that it is a drinkable gel. The invention further comprises a method comprising ingesting the oral dosage form by squeezing and/ or sucking the drinkable gel from a package comprising a pouch (1) with a spout (5) or with a straw by squeezing and/ or sucking.