SYTEM FOR SENSING CHARACTERISTICS OF A FOOD MATERIAL

The present application is enclosed in the area of kitchen machines, and refers to a system for sensing characteristics of a food material being cooking in the kitchen machine. The system allows monitoring in a continuous basis said food material, so its respective taste can be adjusted during the p...

Ausführliche Beschreibung

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Bibliographische Detailangaben
1. Verfasser:	FARIA ROCHA, DUARTE NUNO
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	ADVERTISING APPARATUS FOR MAKING BEVERAGES APPLIANCES FOR TEACHING, OR COMMUNICATING WITH, THE BLIND,DEAF OR MUTE COFFEE MILLS CRYPTOGRAPHY DIAGRAMS DISPLAY DOMESTIC ARTICLES OR APPLIANCES EDUCATION EDUCATIONAL OR DEMONSTRATION APPLIANCES FURNITURE GLOBES HUMAN NECESSITIES INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES KITCHEN EQUIPMENT MEASURING PHYSICS PLANETARIA SEALS SPICE MILLS SUCTION CLEANERS IN GENERAL TESTING
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Beschreibung
Zusammenfassung:	The present application is enclosed in the area of kitchen machines, and refers to a system for sensing characteristics of a food material being cooking in the kitchen machine. The system allows monitoring in a continuous basis said food material, so its respective taste can be adjusted during the process according to different cooking profiles, which represents users' taste preferences. The system comprises a sensing module which includes a palatability unit and a scanning unit, that are responsible for monitoring sample parameters collected periodically form the food material and from the cooking procedure. These sample parameters are then compared with reference parameters, generated from the preferences of a user, in order to actuate the kitchen machine operation.