MULTI-REGION CONFECTIONERY COMPOSITION AND METHOD

A dough-like confectionery material contains a solid particulate, a liquid, and a diffusion controller. The dough-like confectionery material is an effective replacement for panned coatings, and it can be applied to an edible substrate, such as candy or chewing gum to form a layered confection. Meth...

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Bibliographische Detailangaben
Hauptverfasser: CHAO, Jianping, KABSE, Kishor, TAKITA, Osamu, SEGAWA, Hiroshi, ELEJALDE, Cesar Carlos, JANI, Bharat, BEAM, Matthew Allan, KIEFER, Jesse, MITSUI, Yuzuru, MILADINOV, Vesselin D, ALDRIDGE, Allen
Format: Patent
Sprache:eng ; fre ; ger
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Zusammenfassung:A dough-like confectionery material contains a solid particulate, a liquid, and a diffusion controller. The dough-like confectionery material is an effective replacement for panned coatings, and it can be applied to an edible substrate, such as candy or chewing gum to form a layered confection. Methods and apparatus for forming layered confections are also described.