Method of conserving eggs, compositions and installations for implementing said method

Preserving eggs comprises depositing a homogeneous composition containing a zeolite and metal ions on the eggshells. Independent claims are included for: (1) a composition, useful for the above process, comprising a zeolite, metal ions and an adhesive compound allowing to adhere the zeolite on the e...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	MOMPON, BERNARD, LE BRUN, GAEL, SARRAZIN, LAURENT, GOURDON-SURBLED, ISABELLE, FEGAR, JOSIANNE
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	CHEMICAL RIPENING OF FRUIT OR VEGETABLES FOODS OR FOODSTUFFS HUMAN NECESSITIES PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS THE PRESERVED, RIPENED, OR CANNED PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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