Method for producing l-cysteine using bacteria belonging to the genus Escherichia

A method is provided for producing L-cysteine using a bacterium belonging to the genus Escherichia, wherein the L-amino acid productivity of said bacterium is enhanced by increasing expression of the cysPTWAM cluster genes.

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Bibliographische Detailangaben
Hauptverfasser:	REDKINA, EKATERINA IGOREVNA, ZIYATDINOV, MIKHAIL KHARISOVICH, GUSYATINER, MIKHAIL MARKOVICH
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE
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Beschreibung
Zusammenfassung:	A method is provided for producing L-cysteine using a bacterium belonging to the genus Escherichia, wherein the L-amino acid productivity of said bacterium is enhanced by increasing expression of the cysPTWAM cluster genes.