Frozen pasta product

The invention relates to an instant cooking frozen pasta nest obtainable by a process comprising the steps of: (i) dividing an elongated dried pasta product into portions, each portion having a desired mass; (ii) loading a portion of pasta into one of a plurality of separate dosing devices; (iii) re...

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Bibliographische Detailangaben
Hauptverfasser:	PANAIOLI, SANDRO, NARDI, ROBERTO
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	BAKING EDIBLE DOUGHS FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HANDLING BAKED ARTICLES MADE FROM DOUGH HUMAN NECESSITIES MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The invention relates to an instant cooking frozen pasta nest obtainable by a process comprising the steps of: (i) dividing an elongated dried pasta product into portions, each portion having a desired mass; (ii) loading a portion of pasta into one of a plurality of separate dosing devices; (iii) re-hydrating said portion of pasta within a dosing device; (iv) quenching the re-hydrated pasta resulting from step (iii); (v) and freezing, wherein during step (iii) each portion of pasta is positioned vertically in a dosing device such that as re-hydration occurs said pasta softens and falls to the base of the device where it forms a nest.