METHOD FOR OBTAINING USEFUL MATERIALS FROM THE BY-PRODUCTS OF FRUIT AND VEGETABLE PROCESSING

A method for obtaining useful materials from the by-products of fruit and vegetable processing. In order to obtain pectin as a first useful substance from the by-products with the aid of a selective adsorber, the polyphenols contained in the by-products are separated as a second useful substance and...

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Bibliographische Detailangaben
Hauptverfasser:	ENDRESS, HANS-ULRICH, KELLER, PETRA, CARLE, REINHOLD, FOX, GERHARD, F, RAUCH, DIETMAR, KATZSCHNER, THOMAS, RENTSCHLER, CHRISTINE, SCHIEBER, ANDREAS
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	CHEMISTRY COMPOSITIONS BASED THEREON DERIVATIVES THEREOF METALLURGY ORGANIC MACROMOLECULAR COMPOUNDS PERFORMING OPERATIONS PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL POLYSACCHARIDES SEPARATION THEIR PREPARATION OR CHEMICAL WORKING-UP TRANSPORTING
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Beschreibung
Zusammenfassung:	A method for obtaining useful materials from the by-products of fruit and vegetable processing. In order to obtain pectin as a first useful substance from the by-products with the aid of a selective adsorber, the polyphenols contained in the by-products are separated as a second useful substance and are obtained as a result of subsequent desorption of the adsorber. By-products which are especially used here are those arising during the production of juice from ripe fruits or vegetables, i.e. apple marc or citrus marc in particular.