Creamy, thick, hot beverage foam

A particulate, dry, instant foaming beverage creamer having a protein content in excess of 20% by weight based on the weight of the creamer, and particulate, dry, instant hot beverage products containing the foaming creamer.

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Bibliographische Detailangaben
Hauptverfasser:	CONTI, GAIL SPIRO, SCINTO, CHRISTOPHER JON, BLANCHARD, LOU ANNE
Format:	Patent
Sprache:	eng ; fre ; ger
Schlagworte:	COFFEE DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES MAKING THEREOF MANUFACTURE, PREPARATION, OR INFUSION THEREOF MILK OR CHEESE SUBSTITUTES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL TEA THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	A particulate, dry, instant foaming beverage creamer having a protein content in excess of 20% by weight based on the weight of the creamer, and particulate, dry, instant hot beverage products containing the foaming creamer.