Improvements in or relating to grape sugar development

Grape sugar development is improved by applying to the vine or to the locus of the vine a composition comprising an iron chelate. Advantages include increasing the overall sugar content of grapes and increasing the rate of development the sugar. A preferred iron chelate is the iron chelate of EDDHA,...

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Bibliographische Detailangaben
Hauptverfasser: KERBER ELMAR, MCKENZIE DUNCAN
Format: Patent
Sprache:eng
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Beschreibung
Zusammenfassung:Grape sugar development is improved by applying to the vine or to the locus of the vine a composition comprising an iron chelate. Advantages include increasing the overall sugar content of grapes and increasing the rate of development the sugar. A preferred iron chelate is the iron chelate of EDDHA, available commercially as SEQUESTRENE 138 Fe 100.