SYSTEM TIL OPBEVARING OG DOSERING AF INGREDIENSER OG FREMGANGSMÅDE FOR DOSERING OG AFSÆTNING AF INGREDIENSER PÅ ET SUBSTRAT

SYSTEM TIL OPBEVARING OG DOSERING AF INGREDIENSER OG FREMGANGSMÅDE FOR DOSERING OG AFSÆTNING AF INGREDIENSER PÅ ET SUBSTRAT

A system for preserving and metering ingredients, including a set of compartments arranged in a preservation chamber and a device for removing and metering ingredients for removing a predetermined quantity of ingredients from at least one compartment, the removing device including (i) a collecting v...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: CALVARIN, Faustine, ROVERSO, Sébastien, HAMON, Cyrill
Format: Patent
Sprache:dan
Schlagworte:
BAKING
EDIBLE DOUGHS
HANDLING BAKED ARTICLES MADE FROM DOUGH
HUMAN NECESSITIES
MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS
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Beschreibung
Zusammenfassung:A system for preserving and metering ingredients, including a set of compartments arranged in a preservation chamber and a device for removing and metering ingredients for removing a predetermined quantity of ingredients from at least one compartment, the removing device including (i) a collecting vessel intended to temporarily store, in successive layers, the ingredients withdrawn from each compartment, (ii) a controlled conveying mechanism intended to move the collecting vessel into the vicinity of each compartment, and (iii) a control unit. A distribution device is intended to dispose the removed ingredients randomly and homogeneously on the surface of a substrate.