FREMGANGSMAADE TIL KONTINUERLIG AEROB FERMENTERING AF EN KULTUR OG APPARAT TIL UDOEVELSE AF FREMGANGSMAADEN

A method and apparatus for continuous fermentation wherein a limiting nutrient such as a carbon source is supplied to a culture at sufficient positions and at suitable rates to ensure that another nutrient such as oxygen does not effectively become the limiting nutrient. The invention is particularl...

Ausführliche Beschreibung

Bibliographische Detailangaben

1. Verfasser:	ROESLER F C
Format:	Patent
Sprache:	dan
Schlagworte:	APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!