Stabile, pulverformige vitamin og/eller carotinoid-præparater og fremgangsmåde til deres fremstilling
In the production of stable, hot water-insoluble dry powder by preparing a dispersion of 2-50 wt.% protein(s), 1-30 wt.% sugar(s), 0.2-20 wt.% inorganic salt(s) (I), 0.1-20 wt.% fat-soluble vitamin(s) and/or carotinoid(s) and 5-95 wt.% water, converting the dispersion to a dry powder and heating at...
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Zusammenfassung: | In the production of stable, hot water-insoluble dry powder by preparing a dispersion of 2-50 wt.% protein(s), 1-30 wt.% sugar(s), 0.2-20 wt.% inorganic salt(s) (I), 0.1-20 wt.% fat-soluble vitamin(s) and/or carotinoid(s) and 5-95 wt.% water, converting the dispersion to a dry powder and heating at 55-180 degrees C, alkali phosphate is used as (I) to harden the protein to such a degree that the dry powder is insoluble for NOTLESS 3 minutes after addition to water at 100 degrees C. An Independent claim is also included for the dry powder obtained. |
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