Haloalkaliphilische Mikroorganismen

Haloalkaliphilic bacteria have been isolated from samples of soil, water, sediment, trona (NaHCO +/-Na CO +/-2H O) and a number of other sources obtained from in and around hypersaline soda lakes. These bacteria have been analyzed according to the principles of numerical taxonomy with respect to eac...

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Hauptverfasser: JONES, BRIAN EDWARD, GRANT, WILLIAM DUNCAN
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GRANT, WILLIAM DUNCAN
description Haloalkaliphilic bacteria have been isolated from samples of soil, water, sediment, trona (NaHCO +/-Na CO +/-2H O) and a number of other sources obtained from in and around hypersaline soda lakes. These bacteria have been analyzed according to the principles of numerical taxonomy with respect to each other, as well as to other known haloalkaliphilic bacteria. In addition, these bacteria are further circumscribed by chemotaxonomic analysis. The bacteria produce various alkali- and salt-tolerant enzymes which may be used in various industrial processes requiring such enzymatic activity in a high pH, saline environment.
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subjects BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS THEREOF
CULTURE MEDIA
ENZYMOLOGY
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE
METALLURGY
MICROBIOLOGY
MICROORGANISMS OR ENZYMES
MUTATION OR GENETIC ENGINEERING
PROCESSES USING MICROORGANISMS
PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS
SPIRITS
VINEGAR
WINE
title Haloalkaliphilische Mikroorganismen
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