DIAETETISCHE ERZEUGNISSE

The composition comprises 0.5 to 50% wt. of selenium-containing alga and 99.5 to 50% wt. of C18-22 unsaturated fatty acids containing at least two double bonds or their derivatives.

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Bibliographische Detailangaben
Hauptverfasser:	BLASKO, GYOERGY, PAKO, GEB. TENGOELICS, ERZSEBET, LITERATI-NAGY, PETER, BOZOKO, GABOR, FABIAN, MIKLOS, BOGDANY, LASZLO., BUDAPEST, HU, GYOERGY NAGY, LAJOS, BOROSS, MARIA, BAKTAY, GYOERGY, GROSZ, MIKLOS, PALINKAS, JANOS
Format:	Patent
Sprache:	ger
Schlagworte:	EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The composition comprises 0.5 to 50% wt. of selenium-containing alga and 99.5 to 50% wt. of C18-22 unsaturated fatty acids containing at least two double bonds or their derivatives.