Fresh synbiotic cheese containing probiotics and fructans

Bibliographische Detailangaben

Hauptverfasser:	KUNOVA GABRIELA, BOHACENKO IVAN, PECHACOVA MARTINA, SALAKOVA ALEXANDRA, PINKROVA JITKA, LAKNEROVA IVANA
Format:	Patent
Sprache:	cze ; eng
Schlagworte:	DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS HUMAN NECESSITIES MAKING THEREOF MILK OR CHEESE SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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