Bioactive calcium-containing liquid probiotic preparation

Bibliographische Detailangaben

Hauptverfasser:	NEMECKOVA IRENA, DRAGOUNOVA HEDVIKA, EALAKOVA ALEXANDRA, ROUBAL PETR, PEROUTKOVA JITKA
Format:	Patent
Sprache:	cze ; eng
Schlagworte:	DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES MAKING THEREOF MILK OR CHEESE SUBSTITUTES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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