Cheese matrix for testing strains of molds used in food industry

Bibliographische Detailangaben

Hauptverfasser:	PECHACOVA MARTA, NEMECKOVA IRENA, ROUBAL PETR, PEROUTKOVA JITKA
Format:	Patent
Sprache:	cze ; eng
Schlagworte:	CHEMISTRY COMPOSITIONS BASED THEREON COMPOSITIONS OF MACROMOLECULAR COMPOUNDS INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES MEASURING METALLURGY ORGANIC MACROMOLECULAR COMPOUNDS PHYSICS TESTING THEIR PREPARATION OR CHEMICAL WORKING-UP
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!