MÉTODOS PARA LA OBTENCIÓN DE UNA PLANTA O MICROBIO MODIFICADO GENÉTICAMENTE Y PARA INCREMENTAR EL RENDIMIENTO DE ACEITE
Se proporcionan métodos para la obtención de una planta modificada genéticamente, en donde la planta exhibe un aumento en el rendimiento del aceite en relación con una planta de control correspondiente que no se modifica de manera genéticamente. Methods are provided for obtaining a genetically modif...
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| creator | WILONITA WIN NOOR AZIZAH BINTI MUSA TEH HUEY FANG WONG YICK CHING JAIME LOW YOKE SUM NURLIYANA BINTI RUZLAN DAVID ROSS APPLETON LIM CHIN MING HIRZUN BIN MOHD YUSOF@HASSAN HARIKRISHNA A/L KULAVEERASINGAM |
| description | Se proporcionan métodos para la obtención de una planta modificada genéticamente, en donde la planta exhibe un aumento en el rendimiento del aceite en relación con una planta de control correspondiente que no se modifica de manera genéticamente.
Methods are provided for obtaining a genetically modified plant, wherein the plant exhibits an increased oil yield relative to a corresponding control plant that is not so genetically modified. The methods comprise genetically modifying a plant progenitor cell to cause a decrease in triose-phosphate isomerase activity and an increase in glycerol-3-phosphate dehydrogenase activity. The methods also comprise culturing the genetically modified plant progenitor cell to obtain the genetically modified plant. Also provided are methods for increasing oil yield, comprising genetically modifying a plant to cause, in at least one oil-producing organ or tissue of the plant, a decrease in triose-phosphate isomerase activity and an increase in glycerol-3-phosphate dehydrogenase activity. The genetic modification is carried out across more than a single generation. The genetically modified plant exhibits an increased oil yield relative to a corresponding control plant. Also provided are similar methods directed to a microbe. |
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| fullrecord | <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_CR20150209A</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>CR20150209A</sourcerecordid><originalsourceid>FETCH-epo_espacenet_CR20150209A3</originalsourceid><addsrcrecordid>eNqNjD0KwjAUx7s4iHqHdwEhVhwcX5NXfdC8lBgHp1IkTqKFOnkDZ4_Ui5miB3D6f_KbZk87vIIz7gA1eoQKwRWBRPPwFjAER0GoK5SQBrCsvSs4GWe4ZI3GwY4kEZK3JIHg9OWwaE9jgx6oAk9i2HLKboSiJg40zyaX9trHxU9nGZQU9H4Zu3sT-649x1t8NNrnarVRudri-o_LB78EO58</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>MÉTODOS PARA LA OBTENCIÓN DE UNA PLANTA O MICROBIO MODIFICADO GENÉTICAMENTE Y PARA INCREMENTAR EL RENDIMIENTO DE ACEITE</title><source>esp@cenet</source><creator>WILONITA WIN ; NOOR AZIZAH BINTI MUSA ; TEH HUEY FANG ; WONG YICK CHING ; JAIME LOW YOKE SUM ; NURLIYANA BINTI RUZLAN ; DAVID ROSS APPLETON ; LIM CHIN MING ; HIRZUN BIN MOHD YUSOF@HASSAN ; HARIKRISHNA A/L KULAVEERASINGAM</creator><creatorcontrib>WILONITA WIN ; NOOR AZIZAH BINTI MUSA ; TEH HUEY FANG ; WONG YICK CHING ; JAIME LOW YOKE SUM ; NURLIYANA BINTI RUZLAN ; DAVID ROSS APPLETON ; LIM CHIN MING ; HIRZUN BIN MOHD YUSOF@HASSAN ; HARIKRISHNA A/L KULAVEERASINGAM</creatorcontrib><description>Se proporcionan métodos para la obtención de una planta modificada genéticamente, en donde la planta exhibe un aumento en el rendimiento del aceite en relación con una planta de control correspondiente que no se modifica de manera genéticamente.
Methods are provided for obtaining a genetically modified plant, wherein the plant exhibits an increased oil yield relative to a corresponding control plant that is not so genetically modified. The methods comprise genetically modifying a plant progenitor cell to cause a decrease in triose-phosphate isomerase activity and an increase in glycerol-3-phosphate dehydrogenase activity. The methods also comprise culturing the genetically modified plant progenitor cell to obtain the genetically modified plant. Also provided are methods for increasing oil yield, comprising genetically modifying a plant to cause, in at least one oil-producing organ or tissue of the plant, a decrease in triose-phosphate isomerase activity and an increase in glycerol-3-phosphate dehydrogenase activity. The genetic modification is carried out across more than a single generation. The genetically modified plant exhibits an increased oil yield relative to a corresponding control plant. Also provided are similar methods directed to a microbe.</description><language>spa</language><subject>AGRICULTURE ; ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES ; ANIMAL HUSBANDRY ; BEER ; BIOCHEMISTRY ; CANDLES ; CHEMISTRY ; COMPOSITIONS THEREOF ; CULTURE MEDIA ; DETERGENTS ; ENZYMES ; ENZYMOLOGY ; ESSENTIAL OILS ; FATTY ACIDS THEREFROM ; FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE ; FISHING ; FORESTRY ; HUMAN NECESSITIES ; HUNTING ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; NEW PLANTS OR PROCESSES FOR OBTAINING THEM ; PERFUMES ; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES ; PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; TRAPPING ; VINEGAR ; WINE</subject><creationdate>2015</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20150820&DB=EPODOC&CC=CR&NR=20150209A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20150820&DB=EPODOC&CC=CR&NR=20150209A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>WILONITA WIN</creatorcontrib><creatorcontrib>NOOR AZIZAH BINTI MUSA</creatorcontrib><creatorcontrib>TEH HUEY FANG</creatorcontrib><creatorcontrib>WONG YICK CHING</creatorcontrib><creatorcontrib>JAIME LOW YOKE SUM</creatorcontrib><creatorcontrib>NURLIYANA BINTI RUZLAN</creatorcontrib><creatorcontrib>DAVID ROSS APPLETON</creatorcontrib><creatorcontrib>LIM CHIN MING</creatorcontrib><creatorcontrib>HIRZUN BIN MOHD YUSOF@HASSAN</creatorcontrib><creatorcontrib>HARIKRISHNA A/L KULAVEERASINGAM</creatorcontrib><title>MÉTODOS PARA LA OBTENCIÓN DE UNA PLANTA O MICROBIO MODIFICADO GENÉTICAMENTE Y PARA INCREMENTAR EL RENDIMIENTO DE ACEITE</title><description>Se proporcionan métodos para la obtención de una planta modificada genéticamente, en donde la planta exhibe un aumento en el rendimiento del aceite en relación con una planta de control correspondiente que no se modifica de manera genéticamente.
Methods are provided for obtaining a genetically modified plant, wherein the plant exhibits an increased oil yield relative to a corresponding control plant that is not so genetically modified. The methods comprise genetically modifying a plant progenitor cell to cause a decrease in triose-phosphate isomerase activity and an increase in glycerol-3-phosphate dehydrogenase activity. The methods also comprise culturing the genetically modified plant progenitor cell to obtain the genetically modified plant. Also provided are methods for increasing oil yield, comprising genetically modifying a plant to cause, in at least one oil-producing organ or tissue of the plant, a decrease in triose-phosphate isomerase activity and an increase in glycerol-3-phosphate dehydrogenase activity. The genetic modification is carried out across more than a single generation. The genetically modified plant exhibits an increased oil yield relative to a corresponding control plant. Also provided are similar methods directed to a microbe.</description><subject>AGRICULTURE</subject><subject>ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES</subject><subject>ANIMAL HUSBANDRY</subject><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CANDLES</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS THEREOF</subject><subject>CULTURE MEDIA</subject><subject>DETERGENTS</subject><subject>ENZYMES</subject><subject>ENZYMOLOGY</subject><subject>ESSENTIAL OILS</subject><subject>FATTY ACIDS THEREFROM</subject><subject>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</subject><subject>FISHING</subject><subject>FORESTRY</subject><subject>HUMAN NECESSITIES</subject><subject>HUNTING</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>NEW PLANTS OR PROCESSES FOR OBTAINING THEM</subject><subject>PERFUMES</subject><subject>PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES</subject><subject>PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>TRAPPING</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2015</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqNjD0KwjAUx7s4iHqHdwEhVhwcX5NXfdC8lBgHp1IkTqKFOnkDZ4_Ui5miB3D6f_KbZk87vIIz7gA1eoQKwRWBRPPwFjAER0GoK5SQBrCsvSs4GWe4ZI3GwY4kEZK3JIHg9OWwaE9jgx6oAk9i2HLKboSiJg40zyaX9trHxU9nGZQU9H4Zu3sT-649x1t8NNrnarVRudri-o_LB78EO58</recordid><startdate>20150820</startdate><enddate>20150820</enddate><creator>WILONITA WIN</creator><creator>NOOR AZIZAH BINTI MUSA</creator><creator>TEH HUEY FANG</creator><creator>WONG YICK CHING</creator><creator>JAIME LOW YOKE SUM</creator><creator>NURLIYANA BINTI RUZLAN</creator><creator>DAVID ROSS APPLETON</creator><creator>LIM CHIN MING</creator><creator>HIRZUN BIN MOHD YUSOF@HASSAN</creator><creator>HARIKRISHNA A/L KULAVEERASINGAM</creator><scope>EVB</scope></search><sort><creationdate>20150820</creationdate><title>MÉTODOS PARA LA OBTENCIÓN DE UNA PLANTA O MICROBIO MODIFICADO GENÉTICAMENTE Y PARA INCREMENTAR EL RENDIMIENTO DE ACEITE</title><author>WILONITA WIN ; NOOR AZIZAH BINTI MUSA ; TEH HUEY FANG ; WONG YICK CHING ; JAIME LOW YOKE SUM ; NURLIYANA BINTI RUZLAN ; DAVID ROSS APPLETON ; LIM CHIN MING ; HIRZUN BIN MOHD YUSOF@HASSAN ; HARIKRISHNA A/L KULAVEERASINGAM</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CR20150209A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>spa</language><creationdate>2015</creationdate><topic>AGRICULTURE</topic><topic>ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES</topic><topic>ANIMAL HUSBANDRY</topic><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CANDLES</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS THEREOF</topic><topic>CULTURE MEDIA</topic><topic>DETERGENTS</topic><topic>ENZYMES</topic><topic>ENZYMOLOGY</topic><topic>ESSENTIAL OILS</topic><topic>FATTY ACIDS THEREFROM</topic><topic>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</topic><topic>FISHING</topic><topic>FORESTRY</topic><topic>HUMAN NECESSITIES</topic><topic>HUNTING</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>NEW PLANTS OR PROCESSES FOR OBTAINING THEM</topic><topic>PERFUMES</topic><topic>PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES</topic><topic>PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>TRAPPING</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>WILONITA WIN</creatorcontrib><creatorcontrib>NOOR AZIZAH BINTI MUSA</creatorcontrib><creatorcontrib>TEH HUEY FANG</creatorcontrib><creatorcontrib>WONG YICK CHING</creatorcontrib><creatorcontrib>JAIME LOW YOKE SUM</creatorcontrib><creatorcontrib>NURLIYANA BINTI RUZLAN</creatorcontrib><creatorcontrib>DAVID ROSS APPLETON</creatorcontrib><creatorcontrib>LIM CHIN MING</creatorcontrib><creatorcontrib>HIRZUN BIN MOHD YUSOF@HASSAN</creatorcontrib><creatorcontrib>HARIKRISHNA A/L KULAVEERASINGAM</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>WILONITA WIN</au><au>NOOR AZIZAH BINTI MUSA</au><au>TEH HUEY FANG</au><au>WONG YICK CHING</au><au>JAIME LOW YOKE SUM</au><au>NURLIYANA BINTI RUZLAN</au><au>DAVID ROSS APPLETON</au><au>LIM CHIN MING</au><au>HIRZUN BIN MOHD YUSOF@HASSAN</au><au>HARIKRISHNA A/L KULAVEERASINGAM</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>MÉTODOS PARA LA OBTENCIÓN DE UNA PLANTA O MICROBIO MODIFICADO GENÉTICAMENTE Y PARA INCREMENTAR EL RENDIMIENTO DE ACEITE</title><date>2015-08-20</date><risdate>2015</risdate><abstract>Se proporcionan métodos para la obtención de una planta modificada genéticamente, en donde la planta exhibe un aumento en el rendimiento del aceite en relación con una planta de control correspondiente que no se modifica de manera genéticamente.
Methods are provided for obtaining a genetically modified plant, wherein the plant exhibits an increased oil yield relative to a corresponding control plant that is not so genetically modified. The methods comprise genetically modifying a plant progenitor cell to cause a decrease in triose-phosphate isomerase activity and an increase in glycerol-3-phosphate dehydrogenase activity. The methods also comprise culturing the genetically modified plant progenitor cell to obtain the genetically modified plant. Also provided are methods for increasing oil yield, comprising genetically modifying a plant to cause, in at least one oil-producing organ or tissue of the plant, a decrease in triose-phosphate isomerase activity and an increase in glycerol-3-phosphate dehydrogenase activity. The genetic modification is carried out across more than a single generation. The genetically modified plant exhibits an increased oil yield relative to a corresponding control plant. Also provided are similar methods directed to a microbe.</abstract><oa>free_for_read</oa></addata></record> |
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| subjects | AGRICULTURE ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES ANIMAL HUSBANDRY BEER BIOCHEMISTRY CANDLES CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA DETERGENTS ENZYMES ENZYMOLOGY ESSENTIAL OILS FATTY ACIDS THEREFROM FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE FISHING FORESTRY HUMAN NECESSITIES HUNTING METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING NEW PLANTS OR PROCESSES FOR OBTAINING THEM PERFUMES PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS TRAPPING VINEGAR WINE |
| title | MÉTODOS PARA LA OBTENCIÓN DE UNA PLANTA O MICROBIO MODIFICADO GENÉTICAMENTE Y PARA INCREMENTAR EL RENDIMIENTO DE ACEITE |
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