High-speed egg liquid stirring machine for pastry making

The utility model discloses a pastry making high-speed egg liquid stirrer, which relates to the technical field of stirrers, and comprises a fixed bottom plate, fixed frames are arranged at the front end and the rear end of the top of the fixed bottom plate, limiting sliding chutes are formed in the two fixed frames, and a threaded screw rod is arranged in the limiting sliding chute at the rear end; a limiting sliding rod is installed in the front-end limiting sliding groove, and a first driving motor is installed at the top of the rear-end limiting sliding groove. According to the high-speed egg liquid stirrer for pastry making, a second driving motor is started to drive a rotating shaft to rotate, so that stirring blades rotate, egg liquid can be effectively and uniformly stirred, a controller is installed at the upper end of the front side of a fixed column, and the controller is electrically connected with the second driving motor, so that manual operation is facilitated; an operator can quickly adjust th