Boiling device for pear syrup production

The boiling device for pear syrup production comprises a bottom plate and two supporting frames, the two supporting frames are installed on the two sides of the upper end of the bottom plate respectively, and rotary boiling structures are arranged in the two supporting frames; the rotary boiling structure comprises two mounting shafts, a boiling barrel, a heating sleeve, a stirring motor, a stirring rod, a sealing assembly, an overturning assembly and a trough; the utility model relates to the technical field of pear syrup production, according to the technical scheme, when pear syrup is boiled by adopting a rotary boiling structure, firstly, the angle of a boiling barrel can be adjusted in a small-amplitude reciprocating manner through an arranged overturning assembly, and the overturning assembly is matched with an internal stirring rod, so that the pear syrup in the boiling barrel is heated more uniformly, and after the pear syrup is boiled, the pear syrup in the boiling barrel can be heated more uniformly