Pit removing and pulping device for plum production

The utility model discloses a pitting and pulping device for plum production, which comprises a machine frame, a pitting device is arranged in the machine frame, a feeding device is arranged on one side of the pitting device in a sliding mode, a pitting box is arranged at the bottom of the pitting d...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser:	CAO JINXUE, LUO HUILIANG, LIU XIAOPING
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS CHEMICAL RIPENING OF FRUIT OR VEGETABLES CRUSHING, PULVERISING, OR DISINTEGRATING CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL FOODS OR FOODSTUFFS HUMAN NECESSITIES MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLESOR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR MILLING GRAIN PEELING VEGETABLES OR FRUIT IN BULK PERFORMING OPERATIONS PREPARATORY TREATMENT OF GRAIN FOR MILLING PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS THE PRESERVED, RIPENED, OR CANNED PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TRANSPORTING
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Beschreibung
Zusammenfassung:	The utility model discloses a pitting and pulping device for plum production, which comprises a machine frame, a pitting device is arranged in the machine frame, a feeding device is arranged on one side of the pitting device in a sliding mode, a pitting box is arranged at the bottom of the pitting device, a pulping mechanism is arranged on one side below the pitting device, and the pulping mechanism is arranged on the other side below the pitting device. The pulping mechanism is communicated with the coring device, and a spraying device is arranged on the pulping mechanism; by the adoption of the plum pulping machine, the working efficiency of plum processing can be improved, the workload of workers is reduced, meanwhile, full-mechanical closed operation enables the working environment to be more sanitary, an anti-oxidation edible agent is added in the pulping process, plums are not prone to oxidation, the problem that the taste of the plums becomes poor due to oxidation in the plum pulping process is solved,