Blocky functional fruit beverage and producing method thereof

A fruit beverage is prepared from the blocks of two kinds of fruit and fresh fruit juice or milk through washing fruit, pretreating, cutting to become blocks, scalding, rinsing, hardening, adding fresh fruit juice or milk, sugar and acid, mixing, loading in bottles, degassing, sterilizing, and cooli...

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Bibliographische Detailangaben
1. Verfasser:	XUCHANG LI
Format:	Patent
Sprache:	eng
Schlagworte:	CHEMICAL RIPENING OF FRUIT OR VEGETABLES FOODS OR FOODSTUFFS HUMAN NECESSITIES PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS THE PRESERVED, RIPENED, OR CANNED PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	A fruit beverage is prepared from the blocks of two kinds of fruit and fresh fruit juice or milk through washing fruit, pretreating, cutting to become blocks, scalding, rinsing, hardening, adding fresh fruit juice or milk, sugar and acid, mixing, loading in bottles, degassing, sterilizing, and cooling. Its advantages are rich nutrients and colors, and more tastes.