Method for preventing urea from caking
The method of preventing urea from caking is that before urea pelletizing, formaldehyde and urea in the molar ratio of 4-6 are made to react fully for 1-10 hr to produce urea formaldehyde solution with pH 6-8. The urea formaldehyde solution is used as additive for pelletizing urea and added directly...
Gespeichert in:
Hauptverfasser: | , , |
---|---|
Format: | Patent |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext bestellen |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Zusammenfassung: | The method of preventing urea from caking is that before urea pelletizing, formaldehyde and urea in the molar ratio of 4-6 are made to react fully for 1-10 hr to produce urea formaldehyde solution with pH 6-8. The urea formaldehyde solution is used as additive for pelletizing urea and added directly without passing concentration and evaporation to the inlet of urea pump. |
---|