Buckwheat tea making process

The present invention discloses making process of buckwheat tea. The buckwheat tea is made with buckwheat kernel and buckwheat bran as material and has all the nutrient contents maintained while having the buckwheat husk affecting the taste eliminated. The buckwheat tea is convenient in drinking and...

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Bibliographische Detailangaben
1. Verfasser:	JIANGMING,LU HUI
Format:	Patent
Sprache:	eng
Schlagworte:	COFFEE FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES MANUFACTURE, PREPARATION, OR INFUSION THEREOF PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL TEA THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The present invention discloses making process of buckwheat tea. The buckwheat tea is made with buckwheat kernel and buckwheat bran as material and has all the nutrient contents maintained while having the buckwheat husk affecting the taste eliminated. The buckwheat tea is convenient in drinking and has certain medicinal effect.