Rapid counting detection method for fermentation microorganism saccharomycetes

The invention provides a rapid counting and detecting method for fermentation microorganism saccharomycetes, and relates to the technical field of microorganism counting. According to the rapid counting and detecting method for the fermentation microorganism saccharomycetes, saccharomycetes counting...

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Hauptverfasser: WANG SHENQUAN, BAN SHIDONG, ZHAO HUA, YANG ZHENGHONG, WANG XIAODAN, HUANG SHUSEN, YANG DIQIN
Format: Patent
Sprache:chi ; eng
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Zusammenfassung:The invention provides a rapid counting and detecting method for fermentation microorganism saccharomycetes, and relates to the technical field of microorganism counting. According to the rapid counting and detecting method for the fermentation microorganism saccharomycetes, saccharomycetes counting is directly carried out on fermentation microorganism mother liquor by means of image acquisition, recognition, extraction and classification, and the method comprises the following steps: S1, preparing a sample solution; s2, conveying the sample solution into a wet-process sample pool; s3, shooting and data acquisition; s4, obtaining a binary particle image; s5, calculating the size and shape parameters of each particle and counting; s6, cumulative counting is completed; and S7, calculating the quantity of the saccharomycetes. According to the method, the concentration of microorganisms in the fermentation mother liquor can be directly reflected, a binary image of any counted microorganism particle can be display