Superfine grinding process of Anji white tea powder

The invention relates to the technical field of tea processing, and discloses a superfine grinding process of Anji white tea powder, which comprises the following steps: selecting high-quality Anji white tea as a raw material and weighing: selecting fresh, impurity-free and high-quality Anji white tea as the raw material; drying the Anji white tea by using drying equipment, namely drying the Anji white tea in the drying equipment to remove redundant moisture, and keeping the dried tea at proper humidity in order to avoid the damage of high temperature to the nutritional ingredients of the tea so as to facilitate the subsequent crushing operation. In the drying process of the Anji white tea, the drying time is reasonably set, so that the situation that the overall quality of the Anji white tea is affected due to the fact that the drying time is too long or too short is effectively avoided. Moreover, by reasonably setting the superfine grinding time, the occurrence rate of the problems of tea quality reduction,