Method for evaluating germination effect of gastrodia elata seed germination bacteria
The invention relates to a method for evaluating the germination effect of gastrodia elata seeds, which comprises the following steps: (1) storing the gastrodia elata seeds within 20 months to obtain the stored gastrodia elata seeds; (2) carrying out symbiotic germination on the stored gastrodia ela...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention relates to a method for evaluating the germination effect of gastrodia elata seeds, which comprises the following steps: (1) storing the gastrodia elata seeds within 20 months to obtain the stored gastrodia elata seeds; (2) carrying out symbiotic germination on the stored gastrodia elata seeds, and carrying out TTC staining activity detection on the same gastrodia elata seed; after symbiotic germination, the germination rates of different germination bacteria are counted, and the germination effects of the different germination bacteria are evaluated according to whether the germination rates are significantly different from the vigor of the seeds obtained by the TTC staining method. Based on the preservation method of the seeds, the preservation period is long, and the gastrodia elata seeds can be kept in a stable high-activity state within a certain period; therefore, when the germination effect of the germinating bacteria is evaluated, the germination effect of the germinating bacteria can be |
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