Lactobacillus rhamnosus capable of promoting relative content of inosine in host serum

The invention discloses a lactobacillus rhamnosus capable of promoting the relative content of inosine in host serum, and belongs to the technical field of microorganisms and the technical field of medicines. The lactobacillus rhamnosus CCFM1292 can improve the health of a host, which is specificall...

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Bibliographische Detailangaben
Hauptverfasser:	CHEN WEI, YU LEILEI, ZHAO JIANXIN, HE PANDI, ZHAI QIXIAO, ZHANG HAO, TIAN FENGWEI
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS SPIRITS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE
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Beschreibung
Zusammenfassung:	The invention discloses a lactobacillus rhamnosus capable of promoting the relative content of inosine in host serum, and belongs to the technical field of microorganisms and the technical field of medicines. The lactobacillus rhamnosus CCFM1292 can improve the health of a host, which is specifically embodied in that the lactobacillus rhamnosus CCFM1292 can obviously reduce the weight of a mouse; the relative content of inosine in host serum can be obviously improved; the metabolic function of a host can be regulated and controlled, and the influence on purine metabolism, arginine and proline metabolism, glutathione metabolism and arginine biosynthesis is large; in addition, a plurality of metabolic pathways including caffeine metabolism, mutual transformation of pentose and glucuronic acid, metabolism of D-glutamine and D-glutamic acid and nitrogen metabolism can be influenced; the intestinal flora of the host can be adjusted. Therefore, the lactobacillus rhamnosus CCFM1292 has a huge application prospect in