Aroma-enhancing health-care wine and preparation process thereof

The invention discloses aroma-enhancing health-care wine which is prepared from cereal crops including corn, sorghum, rice, wheat and sticky rice, yeast for making hard liquor and aroma-enhancing assistants, and the aroma-enhancing assistants include astragalus membranaceus, angelica sinensis, schisandra chinensis and ferula asafetida. Moreover, the tea has the functions of activating blood and qi and regulating viscera, is beneficial to the body after being drunk properly, and achieves a health-care effect. 本发明公开一种增香保健酒，其制备原料为包括玉米、高粱、大米、小麦、糯米的谷类作物、大曲、增香助剂，其中增香助剂包括黄芪、当归、五味子、阿魏，本发明采用以绿色、安全的中药原料组成的增香助剂，用来制备白酒，不仅具有特别风味的香气，并且还具有活血行气、调节脏腑之功，适量饮之，益于身体，达到保健功效。