Device and method for removing polarity and foreign flavor of alcohol in Baijiu
The invention discloses a device and a method for removing polarity and foreign flavor of alcohol in white spirit, and the device comprises an ultrasonic metal ion release tower, a plasma high-energy wave treatment tower, a high-speed nano complexing pump, a gas-liquid separation tower and a molecul...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention discloses a device and a method for removing polarity and foreign flavor of alcohol in white spirit, and the device comprises an ultrasonic metal ion release tower, a plasma high-energy wave treatment tower, a high-speed nano complexing pump, a gas-liquid separation tower and a molecular sieve chelation stabilization tower. High-energy waves are rapidly dissolved into metal ions after disassembling polar bonds of macromolecular groups of alcohol and alcohol molecules and water and water molecules, ethanol-ethanol and water-water polar bond associations are broken after ionic bonds of the metal ions are added, and then a more stable complex structure with the metal ionic bonds as the core is formed. And the complexing colloid alcohol solution is adsorbed by the molecular sieve, so that the taste is closer to fullness and softness of solid wine, and the mouth feel of the solid wine is achieved.
本发明公开了一种白酒中酒精去极性及异杂味的装置及方法,包括超声波金属离子释放塔、等离子体高能波处理塔、高速纳米络合泵、气液分离塔以及分子筛螯合稳定塔,本发明通过设置等离子体高能波处理塔,使高能波在拆解醇、醇分 |
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