Tonifying health-care medicinal and edible wine and preparation method thereof
The invention discloses tonifying and health-care medicinal and edible wine, which is prepared from the following raw materials: pilose antler, cordyceps sinensis, dog kidney, pseudo-ginseng, Yang tonifying fruit, tiger penis fruit, polygonatum kingianum, longan aril, medlar, grey jujube and the lik...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention discloses tonifying and health-care medicinal and edible wine, which is prepared from the following raw materials: pilose antler, cordyceps sinensis, dog kidney, pseudo-ginseng, Yang tonifying fruit, tiger penis fruit, polygonatum kingianum, longan aril, medlar, grey jujube and the like, and Kunsha wine. Effective components of the traditional Chinese medicine raw materials are fully dissolved in white wine and act together, so that the effects of warming kidney, tonifying Yang, nourishing liver and kidney, benefiting qi, nourishing blood, nourishing Yin and moistening lung can be achieved; the health-care tea has the effects of strengthening tendons and bones, improving immunity, eliminating fatigue, tonifying deficiency and building body, and can be properly drunk to achieve the health-care effect. In the preparation process of the medicinal liquor, the medicinal liquor soaked with the traditional Chinese medicines is lighted by sunlight, so that the medicinal taste of the medicinal liquor can |
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