Raw material processing device for food processing

The invention relates to the field of food processing, in particular to a raw material processing device for food processing. The technical problem is that the excessively cooked tomatoes become soft and collapsed, and when the tomatoes are peeled, part of the tomatoes are extremely easy to integrally become minced. According to the technical scheme, the raw material processing device for food processing comprises a shell, a cutter, a second sliding rail, a moving assembly and the like; the shell is connected with a moving assembly; the moving assembly is connected with a plurality of cutters; each cutter is connected with a second sliding rail, and the second sliding rails are connected with the moving assembly. The skin of a tomato is divided into four parts through the four cutters, then hot steam is sprayed to the skin of the corresponding part of the tomato through the four nozzles, the skin of the tomato is heated and softened by steam heat, and then the hook groove hooks the upper portion of the skin o