Method for improving thermal stability of crystal type cleansing cream and application of crystal type cleansing cream
The invention relates to a method for improving the thermal stability of crystal type cleansing cream and application of the crystal type cleansing cream. The method comprises the step of adding microbial fermentation source cellulose into a formula of the crystal type cleansing cream. According to...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention relates to a method for improving the thermal stability of crystal type cleansing cream and application of the crystal type cleansing cream. The method comprises the step of adding microbial fermentation source cellulose into a formula of the crystal type cleansing cream. According to the present invention, a three-dimensional network structure can be formed after the microbial fermentation source cellulose is completely dispersed in water so as to support and stabilize the aqueous phase system, such that the brand-new method for improving the thermal stability of the crystal type cleansing cream is developed, and the microbial fermentation source cellulose is added to the formula of the crystal type cleansing cream; according to the method, the irreversible layering phenomenon of the crystal type cleansing cream in a high-temperature environment is well avoided.
本发明涉及一种提高结晶型洁面膏热稳定性的方法及其应用,所述方法包括:在结晶型洁面膏的配方中添加微生物发酵来源纤维素。本发明利用微生物发酵来源纤维素在水中充分分散后可以形成三维网状结构,能够起到支撑和稳定水相体系的作用,开发了一种全新的提高结晶型洁面膏热稳定性的方法,即 |
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