Cooking utensil control method and system, cooking utensil and readable storage medium

The invention provides a control method and system of a cooking utensil, the cooking utensil and a readable storage medium, the cooking utensil comprises a hot air module and a steam assembly, the cooking utensil can operate in a steam mode, and the control method comprises the steps that in the process that the cooking utensil operates in the steam mode, the hot air module is controlled to work according to a preset working mode, therefore, liquid condensed on the hot air module is reduced. According to the control method of the cooking utensil, the liquid condensed on the hot air module in the cooking process can be reduced, the liquid condensed on the hot air module is prevented from dripping on food, and therefore the taste and quality of the food are improved, and the requirements of users are met. 本发明提供了一种烹饪器具的控制方法和系统、烹饪器具、可读存储介质，其中，烹饪器具包括热风模块和蒸汽组件，烹饪器具可运行蒸汽模式，控制方法包括：在烹饪器具运行蒸汽模式的过程中，控制热风模块按照预设工作模式工作，以减少凝结于热风模块的液体。本发明提供的烹饪器具的控制方法可以减少烹饪过程中凝结在热风模块上的液体，防止凝结在热风模块上的液体滴落在食物上，从而增加了食物的口感和品质，满足了用户的需求。