Fat-soluble nutrient embedding material as well as preparation method and application thereof

The invention belongs to the technical field of fat-soluble nutrient embedding, and particularly relates to a fat-soluble nutrient embedding material as well as a preparation method and application thereof. The fat-soluble nutrient embedding material is composed of separated whey protein, carrageenan, vegetable oil, fat-soluble nutrients and water, protection of the fat-soluble nutrients is achieved, degradation of active ingredients caused by environmental factors and in the processing process is avoided, erosion of saliva and gastric acid during eating is avoided, and the bioavailability of the nutrients is improved. The invention also provides an operable and feasible preparation method which can be applied to industrial production. The invention also provides an application of the fat-soluble nutrient embedding material in preparation of yoghourt. 本发明属于脂溶性营养素包埋技术领域，具体涉及一种脂溶性营养素包埋物及其制备方法和应用。所述脂溶性营养素包埋物是由分离乳清蛋白、卡拉胶、植物油、脂溶性营养素和水组成，实现了对脂溶性营养素的保护，避免因环境因素以及加工过程中造成的活性成分的降解，避免食用时唾液和胃酸的侵蚀，提高了营养素的生物利用率。本发明还提供了可操作性、