Green prevention and control method for tomato diseases

The invention discloses a green prevention and control method for tomato diseases. The method comprises the following steps: (1) soil improvement; (2) treatment before planting; (3) seedling treatment; (4) growing period treatment; and (5) fruit period treatment. The green prevention and control met...

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Bibliographische Detailangaben
Hauptverfasser:	LI WEIMING, WANG DONGSHENG, WU XUDONG, WANG BEI, LI XIAOMING, XIANG HUAIYU, HU WEICONG, XU LEBIN, CHEN LILI, LIU QINGYE
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	AGRICULTURE ANIMAL HUSBANDRY CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPSOR SEAWEED FERTILISING FISHING FORESTRY HORTICULTURE HUMAN NECESSITIES HUNTING PARTS, DETAILS, OR ACCESSORIES OF AGRICULTURAL MACHINES ORIMPLEMENTS, IN GENERAL PLANTING SOIL WORKING IN AGRICULTURE OR FORESTRY SOWING TRAPPING WATERING
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Beschreibung
Zusammenfassung:	The invention discloses a green prevention and control method for tomato diseases. The method comprises the following steps: (1) soil improvement; (2) treatment before planting; (3) seedling treatment; (4) growing period treatment; and (5) fruit period treatment. The green prevention and control method for tomato diseases is easy to operate, the adopted raw materials are low in cost, economic benefits can be effectively improved, and the method is green, environmentally friendly and capable of protecting the environment. 本发明公开了一种番茄病害绿色防控方法，该方法包括如下步骤：(1)土壤改良；(2)种植前处理；(3)苗期处理；(4)生长期处理；(5)果实期处理。本发明的番茄病害绿色防控方法操作简单，所采用的原料，成本低，可有效提高经济效益，绿色环保，保护环境。