Ham mooncake and preparation method thereof

The invention discloses a ham mooncake and a preparation method thereof.The ham mooncake comprises mooncake crust and mooncake stuffing, and the mooncake stuffing is prepared from, by weight, 1-3 parts of edible lard, 15-20 parts of diced ham, 1-2.5 parts of honey, 1-3 parts of white granulated suga...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: DENG SHENGYU, DENG SHENGCHAO
Format: Patent
Sprache:chi ; eng
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Beschreibung
Zusammenfassung:The invention discloses a ham mooncake and a preparation method thereof.The ham mooncake comprises mooncake crust and mooncake stuffing, and the mooncake stuffing is prepared from, by weight, 1-3 parts of edible lard, 15-20 parts of diced ham, 1-2.5 parts of honey, 1-3 parts of white granulated sugar, 15-20 parts of taros, 1-2 parts of sesame, 15-20 parts of mung bean paste and 0.1-0.3 part of edible salt; the ratio of the diced ham to the taro to the mung bean paste is 5: 5: 4. According to the technical scheme, the taste and nutrition of the mooncake can be improved. 本发明公开一种火腿月饼及其制备方法,其中,所述火腿月饼包括月饼皮和月饼馅,月饼馅用以下重量份的原料制成,原料为:食用猪油1-3份、火腿丁15-20份、蜂蜜1-2.5份、白砂糖1-3份、芋头15-20份、芝麻1-2份、绿豆沙15-20份、食用盐0.1-0.3份;所述火腿丁、芋头和绿豆沙的配比为5:5:4。本发明技术方案有利于提高月饼的口感和营养。