High-function protein porridge premix containing mixture of peas and rice and rice bran and manufacturing method of high-function protein porridge premix
The present invention provides a porridge premix consisting of 60% to 99% by weight of a rice mixture (intact rice, rice grits, rice flour) and 1% to 40% by weight of rice bran powder wherein a protein source comprises 10% to 50% by weight of pea meal comprising 1% to 10% of branched chain amino aci...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The present invention provides a porridge premix consisting of 60% to 99% by weight of a rice mixture (intact rice, rice grits, rice flour) and 1% to 40% by weight of rice bran powder wherein a protein source comprises 10% to 50% by weight of pea meal comprising 1% to 10% of branched chain amino acids, vitamins comprising 75 [mu] g RAE/100 g vitamin A, 10 mg/100 g vitamin C and 0.15 mg/100 g vitamin B2 (riboflavin), and the minerals include 80 mg/100 g of calcium, 10 mg/100 g of zinc, and 60 mg/100 g of magnesium. The invention also provides a method for preparing the high-function protein porridge premix. The invention can provide functional protein porridge with increased protein content, so that elderly patients can recover quickly and obtain soft swallowing characteristics and chewing feeling.
本发明提供了一种粥预混料,其由60重量%至99重量%的米混合物(完整米、米糁、米粉)和1重量%至40重量%的米糠粉组成,其中蛋白质源包括10重量%至50重量%的豌豆粉,包括1%至10%的支链氨基酸,维生素包括75μg RAE/100g的维生素A、10mg/100g的维生素C和0.15mg/100g的维生素B2(核黄素),并且矿物质包括80mg/100g的钙、10mg/100g的锌和60mg/100g的镁。本发明还提供了一种用于 |
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